I guess blogging is not quite my “thing”. Â Over a month ago I promised that I would post a recipe, and only now am I getting around to it!! Â My apologies! Â Here’s the recipe for Baked Oatmeal that my daughter Abbie serves her family in Nepal. Â It is a little like having cake for breakfast, but the ingredients are so nutritious even a conscientious mother doesn’t mind! I hope that you and your family enjoy!!
Abbieâ€™s Baked Oatmeal Breakfast
3 cups rolled oats
2/3 cup brown sugar
2 tsp. cinnamon
2 tsp. baking powder
1 tsp. salt
1 cup milk
Â½ cup melted butter
2 tsp. vanilla
Â¾ cup craisins (optional or add at serving time)
Mix dry ingredients.Â Blend in wet ingredients.
Bake at 350 in greased 9×13 pan for 30 minutes
Serve in bowls.Â Moisten with warm milk.
Sprinkle with additional ingredients as desired:
Raisins or Craisins